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asked the lady if the Thai Curry Laksa was the same as a Chiangmai Khao Soi and she was honest enough to say that it was similar, but the noodles were different. Fair enough. The noodles for a proper Khao Soi are thinner and deep fried to a crisp, so that when the curry broth is ladled over, it soaks it up like a sponge.

This Thai-style curry laksa was pretty good though, and not too rich with coconut cream either.

--- The friendly Thai lady was there to take our orders, but Richard the boss wasn't there.

Chilli Cafe (03) 9654 4040 168 Russell St

Melbourne VIC 3000
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ꯍꯧꯔꯛꯐꯛ Thai Chicken Curry Laksa - Chilli Cafe AUD10.90
ꯄꯨꯊꯣꯛꯂꯤꯕ ꯃꯤ Alpha from Melbourne, Australia

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